Popup was founded during the pandemic by Adam Goldberg in Westport, Conn., who started making bagels in his home kitchen and sharing with neighbors. It soon grew into a business, and now Popup has six pickup locations in Connecticut and New York City and an active social media following.

Popup Bagels, a viral bagel, and schmear brand, has raised $8M in a Series A funding round for growth and leadership expansion. In the current economic climate, how does this fundraising make sense? Are the good times not over?

GlobeNewswire: PopUp Bagels Closes $8M Series A Round